Scotcheroos Recipe (Peanut Butter Rice Krispies Bars) - Oh Sweet Basil (2024)

FAQs

Why are they called Scotcheroos? ›

Scotcheroos is a crispy dessert treat with origins in the United States of America. It consists of cereals based on rice or corn, peanut butter, and a decadent butterscotch-chocolate coating. Scotcheroos got their name after one of the key ingredients used in the preparation process – butterscotch.

Don't crank the heat on the stovetop too high.

High heat is the prime culprit for rock hard rice krispie treats. → Follow this tip: It will take a few more minutes of cook time, but melt the butter and marshmallows over low heat. You'll be rewarded with delicious, soft and chewy treats!

What happens if you put too much butter in Rice Krispies Treats? If you put too much butter in rice krispies treats they will become oily, the cereal will soak up the butter and the treats will become soggy, rather than crispy.

If you melt the marshmallows too fast, it might result in a Rice Kripsy treat that is harder and crunchy than chewy. Take your time and let the butter and marshmallows melt slowly. Use an 8×8 or slightly smaller pan. Use a small and deep pan if you want thick and chewy rice Krispy treats.

They are popular in the Midwestern United States, especially Minnesota, Iowa and North Dakota.

Kellogg's decided to test-try what it initially called “marshmallow squares,” and put Day on a train for Kansas City. She took with her huge, specially made baking trays and a giant mixer. Day set up a temporary kitchen and and proceeded to make batch after batch of the treats, working long days.

9 -Troubleshooting: do your rice krispie treats fall apart? You've either used too much butter or haven't pressed it down in the tin enough. 10 - Rice krispie treats will last for up to a week like this or freeze for up to 2 months. They do not need to be refrigerated.

Stale Marshmallows

You can but I would not recommend it. The marshmallows will clump instead of melting into a nice even goo. Stick to fresh marshmallows for your treats and save the stale ones for a cup of hot chocolate later.

Making These Rice Krispie Treats in Advance

You can make these treats in advance! These rice krispie treats can be stored at room temperature for up to 5 days in an airtight container.

Rice Krispies Treats (also called 'Rice Krispie Treats', 'Marshmallow Treats', 'Marshmallow Squares', or 'Rice Krispies Squares' in the United Kingdom & Canada, and 'LCMs' in Australia) are a confection commonly made through binding WK Kellogg Co's Rice Krispies or another crisp rice cereal together with butter or ...

Why do people eat rice crispy treats? ›

Rice Krispies treats have recently gained popularity on social media for their use as a pre-workout snack. Because they primarily consist of simple carbs, they are a suitable choice for people performing moderate to high intensity workouts.

They are mostly high-glycemic carbs (meaning the type that spike energy quickly), Collingwood says. Other than some iron and B vitamins (thanks to the fortified cereal they're made with), they have little nutritional value. You'll still need to focus on a healthy diet throughout the rest of your day, Collingwood says.

To prevent rice crispy treats from sticking to the knife, it's important to grease the knife blade with cooking spray or butter before cutting. This will create a non-stick surface and allow for clean, easy cuts.

History of Scotcheroos:

So no one really knows who came up with this recipe but it got the name solely from the butterscotch in the frosting layer. This is an original recipe that was found on Rice Krispies cereal boxes in the 1960s.

Kellogg's do have an explanation – even if it's not a great one. A spokesperson said: “Historically it is believed Rice Krispies Squares were named after the traditional 'square shape' of large US tray bakes.

Rice Krispies are made of crisped rice. When milk is added to the cereal the rice tends to collapse, creating the characteristic "snap, crackle and pop" sounds. Rice Krispies cereal has a long advertising history with the elf cartoon characters Snap, Crackle and Pop touting the brand.

Even without the name, you probably already know exactly what's being talked about. Rice Krispies treats. Lore has it that, back in the 1930s, Kellogg employee Mildred Day invented the recipe for a fundraiser for a group of Camp Fire Girls.