550 Indian salad recipes | vegetable salad recipes (2024)

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Last Updated : Jun 16,2023

550 Indian salad recipes | vegetable salad recipes (1)

भारतीय सलाद वेज रेसिपी - हिन्दी में पढ़ें (Indian Salads recipes in Hindi)

સલાડ રેસિપિ | વેજ સલાડ રેસિપિ | - ગુજરાતી માં વાંચો (Indian Salads recipes in Gujarati)

Indian Salad Recipes, Vegetable Salad Recipes, Vegetarian Indian Salads. Salads are as close to nature as our food can get! Made of fresh, fibrous and nutritious ingredients tossed with flavoursome dressings, salads are not only healthy but tasty too. Ingredients like fruits, sprouts and veggies come in varied flavours and textures, and when they come together in intelligent combos they kindle one’s appetite and give an instant sense of wellness.

Paneer Aur Hare Chane ka Salad, Healthy Salads Recipe

Low Cal Indian Salads

Low-calorie salads are eaten by many on a regular basis as they provide abundant nutrition without the risk of gaining weight. Being rich in fibre, salads keep you full for a long time and avoid snack sprees. Plus, the fibre also helps lose weight if the rest of the person’s diet is also conducive to it.

Although most vegetable salads contain a bundle of fruits and veggies, what often compromises the calorie count is the dressing, if made with oil, cream, and other such rich ingredients. So, when making low-cal salads, it is important to pay attention to every ingredient. You must go for low-cal curd, low-cal paneer, low-cal dressings, etc. In this Fruit and Veg Salad, for example, we have used low-calorie Thousand Island dressing instead of a fat-loaded dressing made of mayonnaise.


Fruit and Vegetable Salad with Low Calorie Thousand Island Dressing

It is also wise to pick fruits and veggies that are low on the calorie count, such as carrot, bell peppers, orange, apple etc.
1. Sprouts and Veggie Salad
2. Zucchini, Bell Pepper and Sprouted Moong Salad

Zucchini, Bell Pepper and Sprouted Moong Salad

You will find dozens of low-cal salad recipes at - so many that you can lunch or snack on a different salad every day of the month and thereafter too!

Light Indian Salads

Light salads are accompaniments enjoyed with a regular meal. These are not too heavy, but are made with vibrant ingredients and flavour-givers, which add a splash of colour and flavour to the meal. These salads must ideally be quick and easy to make, because you will be preparing them in addition to other dishes.


Within minutes, you can make a lovely salad of beetroot and garlic, which adds abundant energy to your meal.


Beet and Garlic Salad Recipe, Fibre Rich

You can transform a seemingly regular vegetable salad into an attention grabber by using a peppy dressing, such as in the Vegetable Salad with Lemony Apple Dressing


Vegetable Salad with Lemony Apple Dressing

If you are looking for ideas to make light and colourful salads that instil energy into a meal, head straight to Light Salads Recipes.

Quick Indian Salads

In general, everyone knows about the health benefits of vegetariansalads and agrees that they must be consumed every day as part of our regular diet. However, many people do not have time to prepare salads and skip it. These Quick Salads, made within minutes with easily available ingredients, will be handy for these busy bees. The busier you are, more important it is to consume healthy foods like salads to bust your stress and keep healthy.

So, do not compromise at all – start right from today and make yourself a salad every other day!

Masala Mixed Sprouts Salad with Coconut

We always have ingredients like cucumber, tomato and apple at home, so you can make this salad without much ado any time you wish - Cucumber, Apple and Tomato Salad. Likewise, you can also make the most of seasonal fruits and veggies. When orange is in season, go for something like this easy but exotic Lebanese salad - Orange Sesame Tabbouleh. When you feel indulgent, go for something like the Creamy Beetroot and Corn Salad, a rich and creamy salad that can be made without any difficulty.


Cucumber, Apple and Tomato Salad

For more Quick Salad Recipes, check out

Salads with Dressings

Some salads can be eaten plain with just a simple seasoning of salt and pepper, but most salads require a dressing to improve their taste and texture. The dressing has the power to make or break a salad. Even simple ingredients can be converted into an exotic salad fit for a party by using the appropriate dressing!


Check out the peanut dressing on this Thai Veg Salad with Peanut Dressing and the lemony, garlicky olive oil dressing in this bean salad Kidney Bean Salad. And here, we have used olive oil, lemon juice and balsamic vinegar to give the vegetable salad an unusual twist - Beetroot, Peppers, Carrot Healthy Salad for Work.


Kidney Bean Salad, Mexican Kidney Bean Salad

Note how the dressing transforms the salads into tongue-tickling delights. For more salad recipes with dressings, check out Salads with Dressing Recipes

No-Cooking Indian Salads

Best of all are the recipes that require no cooking – and these salads are typical examples. Resplendent with the natural, raw flavours of the ingredients used, these salads rely on the combination of ingredients to bestow a mouth-watering impact on the diner! Absolutely no cooking is required, which makes these quicker and easier to prepare too. You can enjoy them every day!

As simple as any salad can get, thisCabbage Saladis so tasty that you and your family will crave for it.


Cabbage Salad

This Lebanese salad is usually served with falafels, but it tastes so good that you can enjoy it just by itself - Tabbouleh, Lebanese Tabbouleh.

Here is a colourful salad that is easy but tasty, with a fabulous lemon juice, basil and olive oil dressing - Bean Sprouts and Cucumber Salad with Lemony Basil Dressing, Cucumber Bean Sprouts and Apple Salad.

Bean Sprouts and Cucumber Salad with Lemony Basil Dressing

A whole lot of mix and toss, no cooking salads are featured on , to increase the goodness quotient of your meals without sweating in the kitchen!

Salads that make a Meal

It is now becoming increasingly fashionable to have salad meals – and it’s nice to see a healthy trend for a change! Known by names like lunch salads, Buddha bowls, etc. these are really sumptuous salads that can be had in place of a meal like lunch or dinner. These usually combine veggies and fruits with grains and possibly other ingredients like cottage cheese, tofu or mushrooms.

Quinoa, Rocket Leaves and Chickpea Veg Salad, Buddha Bowl

The best part is that most of these salads can be carried to work also to have for lunch. You need to pack the dressing in a separate container, and toss everything together just before eating.

Try this healthy lunch salad that’s colourful and vibrantly flavoured too - Beetroot, Peppers, Carrot Healthy Salad for Work.


Beetroot, Peppers, Carrot Healthy Salad for Work

By paying some attention to the ingredients and dressing, you can also make loads of vegan salads like this - Vegan Healthy Lunch Salad


Vegan Healthy Lunch Salad, Office Salad

Put together your favourite veggies, pulses and healthy fats, to make a superb salad like this - Masoor, Beets, Zucchini , Peppers Lunch Salad

Masoor, Beets, Zucchini , Peppers Lunch Salad, Healthy Veg One Dish Meal

Game for a salad meal? Take your pick from here - Wholesome Salads Recipes.

The best thing about salads is that you can mix-and-match your ingredients, and come up with an endless variety of salads. Peep into your fridge, pick up all the ingredients that tempt you, and put them together with a peppy dressing to make a bowlful of good health! There’s nothing to hold you back from making a salad. Snacking on salads is a healthy habit that you will be thankful about all your life because it’s healthy, versatile and creative - no holds barred, and available in plenty anywhere in the world, so you never have to go hungry ever again.

Broccoli, Bean Sprouts and Green Peas Salad, Healthy Salad Recipe

Enjoy ourIndian Salad Recipes, Vegetable Salad Recipes, Vegetarian Indian Saladsand other Salad articles given below.

Fruit Salad Recipes (127 recipes)
Jain Salads (34 recipes)
Light Salads (92 recipes)
Low Cal Salads (59 recipes)
Pasta Salad (19 recipes)
Quick Salads (193 recipes)
Raitas (109 recipes)
Salad Dressing (50 recipes)
Salads with dressing (248 recipes)

Wholesome Salads (Salads that make a meal) (166 recipes)

550 Indian salad recipes | vegetable salad recipes (2024)

FAQs

What are the 5 types of salads? ›

salad, any of a wide variety of dishes that fall into the following principal categories: green salads; vegetable salads; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.

What is Indian salad made of? ›

Kachumber, an everyday Indian salad made with cucumbers, onions, tomatoes and fresh herbs. Kachumber salad is a staple in many Indian homes & is made to serve as a side with their everyday meals. The fresh raw veggies are cooling to the body and help to tone down the heat of the spicy curries.

How to make salad as good as restaurant? ›

Do This to Make Restaurant-Quality Salads at Home
  1. Use the freshest ingredients. Pre-bagged salads may make life easier, but they taste kind of blah. ...
  2. Choose the right lettuce. ...
  3. Add some crunch. ...
  4. Add color. ...
  5. Include protein. ...
  6. Give it some bulk. ...
  7. Mix sweet with savory. ...
  8. Add herbs.
Jun 27, 2023

What are the three 3 keys to a quality salad? ›

The three keys to ensuring a quality salad are:
  • freshness of ingredients.
  • the ingredients blend together in harmony.
  • appealing to the eye.

What vegetables are good for salad? ›

Many of these vegetables are the most well-known among consumers. The list of salad vegetables includes broccoli, cabbage, carrots, cauliflower, celery, cucumbers, endive, escarole, green onions, lettuce, mushrooms, peas, bell peppers, chili peppers, radishes, romaine, spinach and tomatoes.

What is the most eaten salad dressing? ›

Ranch Dressing

The ranch is hands down America's most beloved salad dressings. It is made from a number of ingredients such as buttermilk, mayonnaise, mustard, garlic, onion, chives, salt, and pepper. A creamier and richer version often features sour cream or yogurt for enhanced taste.

What is the healthiest salad in the world? ›

ISRAELI SALAD: Hands down, this is one of the healthiest salads with the least number of calories. It is made from tomatoes, onions, cucumber and bell peppers. It also has different variations and is the most famous dish of Israel.

What is the oldest salad? ›

The first recordings of people enjoying salad date back to Ancient Roman times. The salads of that time were not much different than the modern-day garden salads of today. They consisted of fresh, edible herbs, lettuce, and raw vegetables, and the dressing of the time was a simple mixture of oil and salt.

What is a good substitute for lettuce in India? ›

Parsley: Affordable and widely available, parsley adds a vibrant, fresh flavour to salads, making it a wallet-friendly lettuce substitute with versatility. Cabbage: Budget-friendly and crunchy, cabbage is a durable option, adding a refreshing crunch to salads and slaws.

What is Indian mixture made of? ›

Mixture is a tasty, crispy savoury made by assorting kara boondi, omapodi, fried peanuts & aval/ poha. Mixture is the commonly relished popular snack for tea time and made at home for Diwali & special occasions.

What makes salad taste better? ›

12 Easy Ways to Make Salad Taste Amazing – Seriously
  1. Make Your Salad a Spectacle. ...
  2. Mix and Match Leaves. ...
  3. Upgrade Your Salad Dressings. ...
  4. Massage Your Salad Greens. ...
  5. Toss in Cooked Veggies. ...
  6. Add Fresh Herbs. ...
  7. Sweeten with Fruit. ...
  8. Heat Your Salad Dressing.
Mar 9, 2022

How do restaurants get their salads so crisp? ›

The Keys to Crisp Lettuce

Lettuce needs good airflow with some moisture (but not too much!) to stay crisp. That's why restaurants store their lettuce in special perforated bins that allow air circulation while it's held in the fridge.

What are the six major salad categories? ›

An antipasto plate, the first dish of a formal Italian meal, is similar to a composed salad, and has vegetables, cheese, and meat.
  • Green salad.
  • Wedge salad.
  • Bound salads.
  • Dinner salads.
  • Fruit salads.
  • Dessert salads.

What are the 5 salads according to the place of the menu? ›

  • Appetizer Salads. It stimulate appetite which has fresh, crisp ingredients; tangy flavorful dressing; and attractive, appetizing appearance. ...
  • Accompaniment Salads. It must balance and harmonize with the rest of the meal, like any other side dish. ...
  • Side dish salads. ...
  • Main course salads. ...
  • Separate course salads. ...
  • Dessert salads.

References

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